Pinch Kitchen Craft Collab 2.0

Join us celebrate Craft Collab 2.0 as we are excited to team up with Funky Buddha, 
a local south Florida brewery.  Guests attending Craft Collab 2.0 will enjoy a unique 
5-course food and beer pairing event, offering it to be a delectable evening. 

Tickets: $75 per person - price is inclusive of sales tax, fees & gratuity. 

Buy your tickets as seating is limited at: 
www.Pinchcraftcollab2.eventbrite.com or at www.PinchMiami.com 
or tickets may be purchased in person at the restaurant.

                                       Menu:

Welcome Beer –  Funky Buddha - Floridian Hefeweizen

1st course.

House-made bao buns with morcilla, chimichurri
-Paired with Funky Buddha - Hop Gun IPA

2nd course,

Venison tartare, fried oyster, cured egg yolk
-Paired with Funky Buddha - Iron & Barleywine

3rd course.

Grilled abalone mushroom, asparagus, hemp
-Paired with Funky Buddha - Hop Stimulator Double IPA

4th course.

Braised lamb shank, labneh, wax beans
-Paired with  Funky Buddha - Nikolai Vorlauf Imperial Stout

5th course.

Special brownie
-Paired with Funky Buddha - Muy Bonita Double Brown Ale

 We look forward for you to dine with us. 

Cheers,                 

Chef Owners:    Chef John Gallo and Chef Rene Reyes.